| Supervisor Job in Dubai, UAE |
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Supervisor Job in Dubai, UAE Education : Bachelors Degree Experience : 1 - 5 Years Skills : - Understand all policies, procedures, standards, specifications, guidelines and training programs. - Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times. - Ensure that all food and products are consistently prepared and served according to the restaurant recipes, portioning, cooking and serving standards. - Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. - Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures. - Make employment and termination decisions consistent with Restaurant Manager guidelines for approval or review. - Fill in where needed to ensure guest service standards and efficient operations. - Continually strive to develop your department/staff in all areas of development. - Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner. - Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant preventative maintenance programs. - Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant receiving policies and procedures. - Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis. - Schedule labor as required by anticipating business activity while ensuring that all positions are staffed when and as needed. - Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures. - Fully understand and comply with municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests. - Provide advice and suggestions to Restaurant Manager as needed. Responsibilities : Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Description : - Be able to communicate and understand English - Have knowledge of service and food and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions. - Possess excellent basic math skills and have the ability to operate a cash register or POS system. - Be able to work in a standing position for long periods of time (up to 5 hours). - Be able to reach, bend, stoop and frequently lift up to 50 pounds. - Must have the stamina to work 50 to 60 hours per week. |
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Jobs in Dubai Supervisor Job in Dubai, UAE
Jobs in Dubai Supervisor Job in Dubai, UAE